Reply to "I get to BBQ tonight!!!"

vinomikoMember

Well the evening turned out to get a bit colder before it warmed up. The wind picked up which created a windchill. It felt like -14C or about 7F when I was BBQing.

No worries though as the T-bones came out perfect (med-rare) and the wine we had, 2001 Rosemount GSM was excellent.

1/16/069:31 AM

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