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Reply to "Help with pairings"

JennFR,

If you go with the Zenato Ripassa for red, at least open the bottle in the morning to serve it in the evening, or decant it. I had some last night and it was pretty unenjoyable until it got quite a bit of air, then it was wonderful.

Pierre Boniface "Apremont" is a wonderful white wine to serve with cheese, though this is a dry white, so if you prefer something sweeter go with the above Riesling recommendations.

Nancy
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