quote:Originally posted by GlennK:
Cioppino and Anchor Steam is a great match.
Cioppino is a dish native to the San Francisco Bay Area. I think it should be served with a drink native to the area as well. Anchor Steam is a great call. We usually have a lot of SCM Chardonnay and Pinot Noir open when serving Cioppino. I prefer the white, others though mix and match. yhn is always way at the other side of the table so I'm never sure what he's drinking.