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Reply to "Best Steakhouse in Chicago?"

I've been to G&G and I would not return. They burned the steak so bad that the "crust" could not be eaten. I ordered mine medium rare.

The decour and feel of the place was nice, but it was a waste of a good steak. Idiot waiter actually told me that NY strips had more fat than a ribeye and that ribeyes are not as flavorful as a strip. I should have left.

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