quote:Originally posted by Robert Taylor:
I can't believe none of you New Yorkers have mentioned Lombardi's yet. Their meatball pizza with a little bit of extra garlic is my favorite pie in the city. Manhattan, that is. Grimaldi's, Di Fara's and Totonno's are all great as well. And T-Bird, I think Di Fara's has reopened (for the second or third time in a month it would seem).
As former residents of Manhattan, MLV and I have always liked Lombardis. I think it has gone down hill since it expanded though. I remember eating there in 95 or so, on the roof in the summer drinking anchor steams - it was great.