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Reply to "April 2020 - What Are You Eating for Dinner"

I guess I’m trusting the couple of places I order from more than would be advisable. My assumption is that they are cleaning more often than usual and extra mindful about not letting sick employees come to work. I tend to not patronize a place if it looks at all dirty even before all this. For the taco place I mentioned, it’s one of the cleanest places I’ve been to, consistently. To this point, my focus has been on not breathing towards others in my proximity and avoiding contact as  much as possible. 

We don’t order food as much as others on here! I think. The vast majority of our meals have been prepared by us. I’d also be interested in hearing from others here about precautions they are taking.

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