Reply to "2008 Kim Crawford - Sauvignon Blanc"

Well WISAD,

I think I understand where you are going with this.....I think and clearly recognize that there is a price difference that might require the use of "most consistent QPR" rather than such a broad statement. However, asking Dag to played in that field is like limiting Babe Ruth to singles, or an artist to finger painting.....Curious, but have to ask the question, have you ever tasted one of his wines?.....Purely transcendant in my opinion, certainly enough to pay upwards of $80 to $100 for a SB, and I would be happy to share a bottle with anyone who has not had the priveledge.
When I want something done right, I prefer to go to a specialist, not a general contractor. That comes off as extremely snobbish, I am aware, especially when my personal budget does not allow frequent purchase of $100 SB. But to remain true to the thread of "most consistent SB producer in the world", I would be willing to pay the $100, knowing that I would never EVER be disappointed. Having had each Kim Crawford vintage offered over the last 10 years, I cannot say the same.
RIP Dags and I hope your children will carry this tradition forward.
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