Had this with Thanksgiving turkey.
Very yeasty on the nose. Nice golden color. Lots and lots of tiny bubbles, more than most champagnes I've had. A nice, creamy bisquit flavor on the palate, followed by some green apple and a barely a hint of spice.
I don't think I'd pay $50 for it though (I got it for a considerable discount), nor would I give it 95 points. More like 89 points, imo.
Nice, but not great.