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quote: Originally posted by Sticky2: Is the stuff really that good?
Guess I better get on the wait list..
It's very nice juice, but the bottles suck ass. There's wine that's just as good for the same price or less in bottles that don't suck; try Loring for example. However if you're into buying to flip for a profit it's typically been very good indeed.
http://scmwine.info
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| Posts: 6585 | Location: Santa Clara Valley AVA | Registered: Jul 02, 2004 |    |
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quote: Originally posted by Sandy Fitzgerald: Indybob;
The wine has its lovers and haters. There seems to be very little middle ground. Those loving it are zealots. Those of us that don't, really really dislike the style.
I disagree. Most of the people that I drink with now enjoy it for what it is - as a guilty pleasure. I haven't had one knock my socks off in a long time, but that could be my tastes changing. I'll gladly drink what I still have (less than a case left, I think), but will not buy any more.
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| Posts: 1401 | Location: Jersey City | Registered: Feb 22, 2006 |    |
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quote: Originally posted by SD-Wineaux: Not to worry, Ron. The secondary market won't be driving up the price - just helping folks to keep their place in line.
Not sure I agree. There are more posters here that aren't getting offers than those who are. So there is certainly demand. Add to that the fact that these wines got outrageous scores from WS and the Pinot Report, and I'd say that there is a secondary market for these wines for sure. Restaurants could easily sell these for $200+, so wine directors should be scouring the boards to buy up as much as they can for around $100-$125 per bottle.Certainly not like the good old days. But a profit of around $25 per bottle shouldn't be too hard to come by.
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| Posts: 1644 | Location: CONNECTICUT | Registered: Oct 19, 2001 |    |
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[/QUOTE]It's very nice juice, but the bottles suck ass. There's wine that's just as good for the same price or less in bottles that don't suck; try Loring for example. [/QUOTE] Although I love the full throttle pinot from both of these producers, I don't know if I would do a direct comparison with the two...although I can think of one or two from each that are similar. Never really thought of it, but I think this will be a fun test in the future. Love them both! -mJ
"Will I choose water over wine and hold my own and drive..." -Incubus Jersey Foodies/Wine Blog: http://jerseyfoodies.blogspot.com/
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| Posts: 1154 | Location: Central New Jersey | Registered: Apr 16, 2007 |    |
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Besides doing well for themselves through wine sales, the sale of their winery will take care of them quite nicely.
__________________________ Alta is for skiers!
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| Posts: 2040 | Location: o-HIGH-o | Registered: May 05, 2005 |    |
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I have a guaranteed allocation, but I won't know what it is until Oct 5th. I will be buying all, but probably keeping (again) only the RR / SC vineyards and selling at cost the Santa Lucia appellation wines.
"When I drink, I think; and when I think, I drink." Francois Rabelais
www.tanglenet.com
TN posted on Cellartracker
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| Posts: 3052 | Location: Oakland, CA | Registered: May 21, 2002 |    |
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Tanglenet- please keep us in mind for any Gary's. Also have Chasseur to trade if you are interested. Happy and Mr Happy
"Allocating wines is not rocket science. I mean, any dipsh-t can figure out rocket science." Dan Kosta
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| Posts: 236 | Location: Near Napa, Ca | Registered: Nov 20, 2006 |    |
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quote: Originally posted by Happy CSW: Tanglenet- please keep us in mind for any Gary's. Also have Chasseur to trade if you are interested. Happy and Mr Happy
Done! A good excuse to get together!
"When I drink, I think; and when I think, I drink." Francois Rabelais
www.tanglenet.com
TN posted on Cellartracker
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| Posts: 3052 | Location: Oakland, CA | Registered: May 21, 2002 |    |
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Eat your hearts out, KB Lovers... woahThis will be my 3rd year getting an allocation. I was offered a very small number of single vineyard wines from last year, and will be selling off around half my allocation for the regular bottlings (SC and RRV) when I find out exactly what it is. Will likely post in the Buying and Selling section at that time. As for the style, I've found that it ranges significantly from year to year. I wouldn't compare it to a Loring--but then again Loring produces a wide range of wines, with fruit ranging from light and candied to deep and dark. The Kosta Browne I've had has incredible depth, dark fruit and considerable nuance, with cola, herb and mushroom.
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| Posts: 153 | Location: New York, NY | Registered: Jan 25, 2004 |    |
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