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Alright, I have a friend who loves Pinot (California in particular) and every time I serve a small production Pinot, he has already had it. I feel the need to one up him -- I know very mature -- and find a good Cal Pinot he has never had. Thought I had him with a Merry Edwards the other night, but nothing doing as he had already had some.
Here is what I've tried serving him in the past: Testarossa Merry Edwards Roar Sea Smoke Loring Bonaccorsi Tandem Ojai Littorai Martinelli Melville Siduri Are there any other quality Cal producers that should try? Yes, I have moved on to Oregon (he never had Beaux Freres), but still want to stump him with another Cal Pinot. |
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