I have been a lurker for a very long time, but I am finally motivated to post as I am looking for some advice (I will try to contribute going forward):

I bought a bunch of '99 Martinelli Reserve Pinot. It has been properly cellared since release and is still tasting great right now. But I am trying to figure out how long it should remain great for. I know that some Pinots can be laid down a lot longer than others. Ideally, I would savor it over several more years. How long can I count on this to stay good for?

Thanks.

Winerama -- Post #1