|
Go
|
New
|
Find
|
Notify
|
Tools
|
Reply
|
|
|
Member |
Thanks  Our kitchen is still under renovations and we had a friend over for dinner. He and I ran to the store with on criteria: things that are great on the grill. That led to 1 nice looking porterhouse (on sale!), a duck breast, and 9 lamb rib chops (as well as bison steaks that we didn't cook as the other foods were plenty!). It was fun as we each got to sample a few different things and see how they went with each wine. That said: Saturday dinner: Went to Fleming's Sunday Dinner: Left over Fleming's steak, bison ribeyes (grilled), take-out pasta carbonara, and a '99 Bartoli Giusti Brunello. It was a good weekend Quickly, bring me a beaker of wine, so that I may wet my mind and say something clever. - Aristophanes foodandwineblog.com |
|||
|
|
Member |
Last night -
Grilled marinated flank steak, served over baby arugula, with red onion, cherry tomatoes (from the garden!!), and shaved parmesan cheese. 2005 Folet Merlot.... Romeo and Juliet are together in eternity.... |
|||
|
|
Member |
Marinated tuna steaks on the grill tonight
Just one more sip. |
|||
|
|
Member |
Burgers on the grill! And maybe a cheap merlot on the side! MMMMM -mJ
"It's a black fly in your chardonnay..." -Alanis Morrisette Jersey Foodies/Wine Blog: http://jerseyfoodies.blogspot.com/ |
|||
|
|
Member |
A somewhat successful attempt at charcoal grilling:
Asian marinaded beef country ribs Chicken legs rubbed with Emeril's Essence Smoky baked beans Potato salad |
|||
|
|
Member |
Carnitas. No wine tonight....
Romeo and Juliet are together in eternity.... |
|||
|
|
Member |
Chicken Tetrazzini
Lima Beans Spring Mix Salad |
|||
|
|
Member |
You're having dinner with Bella?
 Just one more sip. |
|||
|
|
Member |
Last night -
Grilled tri-tip, fettucini with butter and olive oil, green salad. '05 Souverain AV Merlot (a mediocre wine).... Romeo and Juliet are together in eternity.... |
|||
|
|
Member |
Chicken and vegetable noodle stir fry (snow peas, broccoli, carrots)
|
|||
|
|
Member |
Leftover night. The flank steak and fettucini. 2005 Cellar #8 Cabernet. Another very mediocre wine....
Romeo and Juliet are together in eternity.... |
|||
|
|
Member |
Thai. Yum!
|
|||
|
|
Member |
Grab something from Alsace. |
|||
|
|
Member |
Alas, I have none, and my present JJ Prums are too young.   Had to resort to a Newcastle Brown. |
|||
|
|
Member |
Grilled Top Sirloin, grilled asparagus, and grilled new potatoes, all rubbed with extra virgin olive oil, sprinkled with a little sea salt, and covered with freshly ground Talamancha pepper, washed down with 2004 Bodega Catena Zapata Malbec. Best meal on the planet!
Doug Collins Hermosa Beach, California |
|||
|
|
Member |
Last night, orecchiette with chicken and rapini.
|
|||
|
|
Member |
Last night:
Rotisserie chicken Baked beans Creamed spinach A mediocre Spanish garnacha to go with. |
|||
|
|
Member |
PIZZA (Cheese, Black Olive & mushroom) with an ITALIAN wine (2000 Querceto Chianti Classico Riserva)
|
|||
|
|
Member |
Tonight at home with friends and our respective newborns:
Crabmeat stuffed mushrooms Shrimp remoulade BBQ shrimp Bone-in ribeye Potatoes au gratin Shoestring potatoes Grilled asparagus Chocolate cake 2002 Calvet Thunevin "Les Dentelles" 2004 Glaetzer Shiraz Bishop |
|||
|
|
Member |
Last night
Prosciutto & melon Inside out Roquefort Lamburgers Grilled Veggies |
|||
|
|
Member |
Last night:
Sauteed soft shell crabs with remoulade Duck confit and seared breast with green peppercorn sauce Just one more sip. |
|||
|
|
Member |
beef stroganoff tongiht
|
|||
|
|
Member |
Friday night -
Baked red snapper with onion, tomato, thyme. 1995 Penfolds Yattarna Chardonnay and 2007 Matua Sauvignon Blanc.... Saturday night - Grilled pork loin with mango salsa (yes, a bit passe) and rice pilaf. 2007 Araujo Estate Sauvignon Blanc Eisele Vineyard and 2005 Etude Deer Camp Pinot Noir.... Tonight - Chicken cacciatore with portobello mushrooms and rigatoni. 2004 Shafer Merlot.... Romeo and Juliet are together in eternity.... |
|||
|
|
Member |
Roquefort cheese burger.
|
|||
|
|
Member |
The star of the show tonight was Korean braised short ribs. 2003 Le Dix Cabernet.
“What is the soup du jour?"...It’s the soup of the day..."Mmmm, that sounds good, I’ll have that” - Lloyd Christmas |
|||
|
| Previous Topic | Next Topic | powered by eve community | Page 1 |