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? Savignon Blanc and Chardonnay Grilled Shrimp|
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I like St. Suprey. Any more wines that you reccomend with grilled shrimp?
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Lighter Alsace wines are a nice match.
Lifes too short to drink bad wine!! crownliquors.net / msprinkle@crownliquors.net |
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With grilled shrimp
Chardonnay no Sauvignon Blanc no Albariño yes! Arneis yes Cortese yes Falanghina yes Fiano yes! Garganega maybe Greco yes! Pinot Bianco yes Pinot Grigio maybe Godello yes! Hondarrabi Zuri yes Tocai Friulano maybe Torrontes maybe Verdejo maybe Verdicchio yes Vermentino yes Vernaccia yes This message has been edited. Last edited by: pape du neuf, |
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Hi Lorrie,
I'm a St. Supery fan as well, but think they've slipped a bit in the past couple of years. Give Beringer's Alluvium Blanc a try. It's richer, and is a bang-up QPR for about the same price. I think it's be nice with grilled shrimp, especially with a nice creamy sauce/garlicky sauce of some sort. -IB Ban Trolls. |
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90% of the world's white wines will be fine with grilled shrimp.
Just one more sip. |
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What Board-O said....
Romeo and Juliet are together in eternity.... |
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Sparklers and rose are always an option with shrimp
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It's getting to be that riesling time of the year. We finally hit 80 degrees for the first time today.
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Add dry Sherry to this list.
------------------------------ "All men will hate you because of me, but he who stands firm to the end will be saved." Matthew 10:22 www.winetarget.com |
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Wine Spectator Forums
Dining and Cooking
? Savignon Blanc and Chardonnay Grilled Shrimp
