Go | New | Find | Notify | Tools | Reply | |
| November. What's for dinner? | Login/Join |
| Member |
Shrimp & Scallop Risotto (2007 Huët Vouvray Sec Le Mont) very tasty | |||
|
| Member |
Pardon me whilst I wipe off my keyboard. Just one more sip. | |||
|
| Member |
Tonight, Thai - at my favorite local place. Not sure what we'll have, but lots of small plates to start and for sure some of their wonderful Panang Curry. Stomach growling already..... PH | |||
|
| Member |
Roast beef with a red wine pan gravy duck fat roasted potatoes green beans In Canada? Really? Duties in? | |||
|
| Member |
I'm trying out a new smoker tonight. Older model MES 30". Have a chicken inside, rubbed with SPG (salt, pepper, garlic powder). Will probably pop my last '08 McCrea Counoise Ciel du Cheval to go with it. *********** I don't always drink beer...but when I do...you'd better just stay away from me, okay? | |||
|
| Member |
Blackened Steak Salad. | |||
|
| Member |
Attended a wild fowl dinner last night with some old school retired restauranteurs. Ridiculous amount of food but Highlights were: Hungarian Partridge and chanterelle sugo with fettuccine Braised Woodcock with lightly smoked bacon over soft polenta Pumpkin ricotta cheesecake with spiced rum dark caramel and nougat. Shockingly I didn't get any shot in any dishes but what a table! | |||
|
| Member |
Jealous doesn't even begin to describe it. In Canada? Really? Duties in? | |||
|
| Member |
I only hit heads.  | |||
|
| Member |
BTW - I've been pretty envious of your recent menus. | |||
|
| Member |
Last night I made a potato leek pizza which turned out very well. | |||
|
| Member |
Madeira braised Venison with lardon, chestnuts and chanterelle/morel mushrooms. Served on skin on mashed potatoes with some chevre and grainy mustard mashed into them. In Canada? Really? Duties in? | |||
|
| Member |
Sauerkraut and sausages, and german potato salad. (Back from a run to the local German deli). "Wine, one sip of this will bathe the drooping spirits in delight beyond the bliss of dreams. Be wise and taste." - Milton | |||
|
| Member |
 | |||
|
| Member |
My thoughts, exactly. PH | |||
|
| Member |
NY Strip and asparagus on the grill. Just one more sip. | |||
|
| Member |
Beef Bourginon | |||
|
| Member |
Cauliflower and lentils cooked in beef stock. | |||
|
| Member |
Alinea, but tomorrow. So excited I need to post it now, though I hear mixed feedback on the experience. Mediocre wine pairings, e.g. | |||
|
| Member |
Last night - Tom Yum Ga and Chicken with basil Been soup all week as we have been dealing with colds | |||
|
| Member |
Grilled sirloin butt steaks in a soy-gojuchang marinade. Roasted broccoli in a anchovy/smoked paprika vinaigrette Smashed potatoes in a grainy mustard/chèvre sauce (inspired by rob s.) Big reds. cupcakes. | |||
|
| Member |
Cupcakes? | |||
|
| Member |
I want cupcakes!! Tonight: chili, cornbread and salad. Mmmmmm.. PH | |||
|
| Member |
Guests brought a big box from prairie girl cupcakes. More icing than cake, but you didn't hear me complain. | |||
|
| Member |
I just don't get cupcakes. I've learned to accept that I am the minority but really? | |||
|
| Powered by Social Strata | Page 1 2 3 4 5 6 7 |
 | Please Wait. Your request is being processed... |
|
| View $GS_USERNAME's Public Profile |
| Add $GS_USERNAME to my Ignore List |
| View Recent Posts by $GS_USERNAME |
| Notify me of New Posts by $GS_USERNAME |