Grilled rib eye, grilled lobster tail, sauteed snap peas, fettuccine with herbs, butter and tomatoes. 2005 St. Clement Cabernet Sauvignon Steinhauer Ranch and 2004 Karl Lawrence Cabernet Sauvignon.

making some california rolls.

Panini's and Champagne.

Got some fresh Morel mushrooms at a farmer’s market so made a roast chicken with a morel mushroom demi glace, nugget potatoes and new carrots. Had it with the Buty Merlot/Cab Franc I picked up on a trip to Walla Walla Washington last year.

Grilled turkey (1/2 split) for the first time tonight. Came out perfect. Herbs de Provance dry rub and cooked about 2 hrs at 350 degrees skin side down at first then turning after about an hour. Juicy and delicious.

Salmon with a dijon mustard based sauce, roasted potatoes, and butternut squash. Sadly no wine.

Mrs. Glennk welcomed me back home in London with some homemade chicken pot pies that were awesome! She paired that with a decent qpr white burg. One piece of valrhona dark chocolate for dessert.

Saturday with friends:
Apps- Caprese Con Mozzarella di Bufala
Manchego Cheese and crackers
Warm Spinach & Artichoke dip
Cold salmon spread
2002 Rutherford Hill Merlot Napa Valley
2006 Cardwell Hill Estate Pinot Noir

Main- Lobster tails with a side of cheese and herb mashed potatoes.
Poema Cava Brut NV
2008 Pappas Wine Co. Pinot Blanc

Last night on the grill- chicken shish kabobs, corn on the cob and cold beer.

Grilled marinated chicken, red beans and rice, green salad. 2007 Loring Wine Company Pinot Noir Clos Pepe Vineyard.

Grilled kalamari last night. Love it

gonna be stir fried beef and small chilly peppers.
chive flowers and pork.
stir fried broccoli
and white rice.

Thai chicken stir fry with water chestnuts, baby corn and peppers in a coconut green curry
Rice

Last night: Fresh linguine tossed in pesto and fresh cherry tomatoes over grilled chicken.

The boys had junior golf last night, so it was a re-heating of Sunday dinner. But to mix it up, I changed wines to a 2008 Etude Pinot Noir Rose.

Grilled marinated flank steak

Quick little plate of pasta. Penne with heirloom tomatoes, shallots, and fresh thyme.

Grilled pineapple with chicken and mixed greens.

some crappy italian place call pepolino ...
don't bother with an offline there.

Subway salad - damn you traffic.

Last night: Scrambled eggs with leeks on sourdough toast paired with black tea. Yummy.

I'll pass

Pub Burger with a Boddington's

Turkey Joes & rosemary red potatoes

Calamari steak topped with crab and hollandaise, wild rice and a green salad. 2003 Kistler Chardonnay Vine Hill Vineyard.

fishball curry