I thought there was a tasting note on this wine already.
This bottle was one of those wines you could of just smelled all night and been happy. Massive spices and rose petals on the nose, with black cherry, raspberries, hints of smoke with hyper spices with a touch of sweet & sour cherry on the finish.
Drinking beautifully, and enjoyed with sauteed mushrooms on toast tips.
A classy bottle of wine.
Nice!! Sounds like a nice food pairing, too.
The perfect pairing.
W+A, you are SO one-dimensional! The only thing you ever eat with your Grand Cru Burgs is sauteed mushrooms on toast tips. How monotonous can you get???
Not that I would mind THAT kind of monotony...This message has been edited. Last edited by: Redhawk,
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