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I do not need to be validated, my car is parked at home.  Mishy, I did not feel that this needed time to open. This particular bottle was consumed at a restaurant over about an hour to an hour and a half. I have no recollection of thinking it was better at the end than at the beginning. It sounds like you had a bad one, or perhaps it had to do with food pairing etc....
******* Not looking good for next year either.
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| Posts: 4568 | Location: Chicago | Registered: May 24, 2002 |    |
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quote: Mishy, I did not feel that this needed time to open. This particular bottle was consumed at a restaurant over about an hour to an hour and a half. I have no recollection of thinking it was better at the end than at the beginning. It sounds like you had a bad one, or perhaps it had to do with food pairing etc....
Thanks for your reply Grossie, I didn't eat with this wine but I did have it open to taste for the next day, I just found it much improved over 24 hours. The nose blossomed, the palate seemed much more inviting, not just acid. Wine is a but frustrating at times.....
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| Posts: 2739 | Location: Kelowna, BC | Registered: Oct 18, 2001 |    |
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