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  • 2006 Castello della Sala (Antinori) Cervaro della Sala Umbria IGT - Italy, Umbria, Umbria IGT (3/16/2009)
    Fantastic Italian white, with great floral aromatics, almost like a Condrieu. On the palate, some vanilla, pear and anise, follow by unexpected flourish of high-toned acetone or even petrol (like an Alsatian Riesling). Paired beautifully with a warm seafood salad over baby arugula. Probably in early maturity stage and would like to try again in 1-2 years. Impressive. (93 pts.)

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Cheers,

Otis
 
Posts: 3248 | Location: Chicago | Registered: Apr 03, 2002Reply With QuoteEdit or Delete MessageReport This Post
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I posted a tasting note on this back in November from our October trip to Italy but it's lumped into a large thread with all of the wines we tasted. Here's my tasting note on this wine:

2006 Castello della Sala (Antinori) Cervaro della Sala Umbria IGT - Italy, Umbria, Umbria IGT (10/21/2008)
Italy 2008 (Italy): WIML95

Tasted at Badia a Passignano. Light yellow to yellow color in the glass, clear hue throughout. Georgeous floral nose with seducing aromas of passion fruit, nutmeg and Mehjool dates. Full flavors of pears, apples, pineapples and lemon zest on the medium to long finish. Bright acidity, medium to full body. Drink or hold. This is one of the best young drinking Cervaros I've ever tasted from Antinori. Well done and highly recommended.
. (95 pts.)


Joe
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Wine is like potato chips around me...if it's open, it's gone.


Come visit me sometime at http://www.winexiles.com/
 
Posts: 9920 | Location: Arlington, Texas | Registered: Aug 30, 2002Reply With QuoteEdit or Delete MessageReport This Post
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It's available here for $54.95.
What does it sell for south of the boarder?
 
Posts: 2786 | Registered: Jan 11, 2003Reply With QuoteEdit or Delete MessageReport This Post
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I saw that thread, Joe. Almost posted it there, but thought this wine deserved its own spotlight.

DoktaP: I bought this recently at Binny's for $38 (after all the normal mixed case discounting). Cellartracker average purchase price is $42.

Cheers,

Otis
 
Posts: 3248 | Location: Chicago | Registered: Apr 03, 2002Reply With QuoteEdit or Delete MessageReport This Post
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I'm also a huge fan of Cervaro. Has anyone else tried the other Chardonnay based wine from this estate called Bramito del Cervo. It is fantastic and sells for around $18. I bought a 6 pack of the '06 vintage and every bottle was great.
 
Posts: 384 | Location: Pennsylvania, USA | Registered: Aug 27, 2004Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by DoktaP:
It's available here for $54.95.
What does it sell for south of the boarder?


Dok, this is the white I brought to the TWC 5-year anniversary dinner. You've tasted it.



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Posts: 9192 | Location: Toronto, Canada | Registered: Apr 17, 2002Reply With QuoteEdit or Delete MessageReport This Post
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But did I like it? Wink

Frankly, I remember you bringing a delicious Italian white over to my table, but I didn't take notice of the producer. It was a "wow" wine as I vaguely recollect.

I may pick up a couple in my travels (Barrie).
 
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Thanks for the tip vinoman7. Sounds like the Bramito is worth seeking out, too. Cool

Cheers,

Otis
 
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quote:
Originally posted by otisabdul:
Thanks for the tip vinoman7. Sounds like the Bramito is worth seeking out, too. Cool

Cheers,

Otis


You won't be disappointed.
 
Posts: 384 | Location: Pennsylvania, USA | Registered: Aug 27, 2004Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by DoktaP:
It's available here for $54.95.
What does it sell for south of the boarder?


I paid $38.24 USD per 750ml


Joe
-----
Wine is like potato chips around me...if it's open, it's gone.


Come visit me sometime at http://www.winexiles.com/
 
Posts: 9920 | Location: Arlington, Texas | Registered: Aug 30, 2002Reply With QuoteEdit or Delete MessageReport This Post
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Joe, is that including taxes and shipping (if applicable)?



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Posts: 9192 | Location: Toronto, Canada | Registered: Apr 17, 2002Reply With QuoteEdit or Delete MessageReport This Post
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That's before local sales tax. Picked it up locally at my preferred local retailer.


Joe
-----
Wine is like potato chips around me...if it's open, it's gone.


Come visit me sometime at http://www.winexiles.com/
 
Posts: 9920 | Location: Arlington, Texas | Registered: Aug 30, 2002Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by wineismylife:
That's before local sales tax. Picked it up locally at my preferred local retailer.

Add TX sales tax and the present conversion of USD to CND, and you come up with about $52.50.
The present exchange rate (approx 1:1.27) has made buying wine in the U.S. a 'pass' unless it's an absolute screamin' deal at this point.

(Or completely unobtainable in Canada at all. But that's another issue entirely.)
 
Posts: 7212 | Location: Montreal, QC | Registered: Feb 17, 2007Reply With QuoteEdit or Delete MessageReport This Post
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Notes from memory. Best white wine tried to date. Nose of smoky pear, pineapple, vanilla crème brulee, and butterscotch. Delicious. Super smooth texture with weight and complexity and long finish but no harshness. Very little acidity which made the wine rich but perfect integration made it not feel flabby - just rich and lush. Excellent.

94 verging on 95 points
 
Posts: 413 | Location: Toronto, ON | Registered: Nov 10, 2008Reply With QuoteEdit or Delete MessageReport This Post
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The acidity is there ... it's just underneath the layers of rich fruit. I find the 2006 a notch ahead of the 2005.



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quote:
Originally posted by futronic:
The acidity is there ... it's just underneath the layers of rich fruit. I find the 2006 a notch ahead of the 2005.


That's the best way to describe it, I guess. It would seem reasonable given the fact that it felt lush without feeling flabby...
 
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quote:
That's the best way to describe it, I guess. It would seem reasonable given the fact that it felt lush without feeling flabby...

Are we talking about a wine or a description of Marilyn Monroe? Wink
 
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quote:
Originally posted by DoktaP:
quote:
That's the best way to describe it, I guess. It would seem reasonable given the fact that it felt lush without feeling flabby...

Are we talking about a wine or a description of Marilyn Monroe? Wink


or Scarlett Johansson but, yeah... same idea!
 
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quote:
Originally posted by futronic:
The acidity is there ... it's just underneath the layers of rich fruit. I find the 2006 a notch ahead of the 2005.


I concur.
 
Posts: 1027 | Location: Virginia | Registered: Aug 22, 2005Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by The Economist:
Notes from memory. Best white wine tried to date. Nose of smoky pear, pineapple, vanilla crème brulee, and butterscotch. Delicious. Super smooth texture with weight and complexity and long finish but no harshness. Very little acidity which made the wine rich but perfect integration made it not feel flabby - just rich and lush. Excellent.

94 verging on 95 points


This was the best white ever, or the best white ever from Italy?
 
Posts: 13542 | Location: Dallas TX. | Registered: Feb 21, 2005Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by wine+art:
quote:
Originally posted by The Economist:
Notes from memory. Best white wine tried to date. Nose of smoky pear, pineapple, vanilla crème brulee, and butterscotch. Delicious. Super smooth texture with weight and complexity and long finish but no harshness. Very little acidity which made the wine rich but perfect integration made it not feel flabby - just rich and lush. Excellent.

94 verging on 95 points


This was the best white ever, or the best white ever from Italy?


This is actually the best white I've tried to date. I have a bunch of white Burgs, some white Bordeaux, some from the Northern Rhone, and some interesting Rieslings sitting in my cellar but I don't think I'll be opening those up for a couple of years. It's a little difficult for me because I've built my cellar up in the last year and a half and in that time I've consumed maybe eighty of my own bottles and set aside two hundred and fifty, but those that I've set aside have depressingly long waiting windows and those that I've consumed were not of the caliber of this bottle.

I would like to drink more wines like this but I don't want to ruin the experience by opening them up too early, so I end up just buying and having to wait with nothing special to drink in the interim.
 
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Wow, you liked it a lot more than I did! To me, it is a 89-90 pts wine, not more. I feel I can find wines that are just as good for half the price...
 
Posts: 447 | Location: Montreal, Qc | Registered: Dec 21, 2005Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by Impulse:
Wow, you liked it a lot more than I did! To me, it is a 89-90 pts wine, not more. I feel I can find wines that are just as good for half the price...


Could you please make a recommendation? I'd love to try some stuff out.
 
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quote:
Originally posted by Impulse:
I feel I can find wines that are just as good for half the price...


Italian whites? List please.


Joe
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Wine is like potato chips around me...if it's open, it's gone.


Come visit me sometime at http://www.winexiles.com/
 
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Posted from CellarTracker



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