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I went to one of my regular wine stores this morning to buy and to see what was available. I found the 2000 Pine Ridge Dijon Clones Chardonnay, scvored an 88 by Perker and a 91 by The Wine Spectator. I usually don't buy 88 point wines, but since WS gave it a 91, I thought I'd give it a try, especially at the $19.83 price.

This wine is a real winner, regardless of price. It's not the heavily oaked typical California Chardonnay, which I can appreciate on its own terms. It's done more in a French style, though I'd never mistake it for a Chablis. The nose was a little closed, but the fruit and balance were exquisite, if a little understated. I don't see any reason to hold this wine, because I doubt it could possibly improve, but it will likely hold for a couple of years. At $19.83, I'm going back to pick up a half case mañana. I have no idea how Parker gave this wine only an 88.
 
Posts: 22206 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Hi Board-O - I briefly reviewed this wine early and asked a similar question

http://web8.winespectator.com/ubb/ultimatebb.php?ubb=get_topic;f=1;t=002306

Definitely nice chard!
 
Posts: 1639 | Location: Austin, Texas | Registered: Jan 08, 2002Reply With QuoteEdit or Delete MessageReport This Post
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Thanks, Winetex. You and I seem to agree completely on the Pine Ridge. Quite a deal at $19.83, huh?

On another note, I was sorry to see what you had to say about the Neyers. I have two of them. Can you suggest a time at which you would open the first one, if you had the misfortune of having bought a pair? [Smile]
 
Posts: 22206 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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The Pine Ridge is very good, I just can't get any more of it!

I would go ahead and drink those Neyers. They were OK but I did not get the impression they were going to improve.
 
Posts: 1639 | Location: Austin, Texas | Registered: Jan 08, 2002Reply With QuoteEdit or Delete MessageReport This Post
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Board-O,

Completely agree on the Pine Ridge Dijon Clones. I picked up a few bottles this spring from Costco and loved it so much I went back and got a case. Very lucious and well balanced wine that is not Cal like at all.

Ciao
 
Posts: 1646 | Location: Charlotte | Registered: Nov 01, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Well, I know two people whose tasting notes I'm going to pay careful attention to. [Big Grin]
 
Posts: 22206 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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So how does Parker only give this wine an 88. Does he only taste one bottle? If so, maybe he got an off-bottle.
 
Posts: 22206 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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I think one of the problems is that we think that an 88 point wine is a bad wine. I'm always amazed perceived difference between an 89 point wine and a 90 point wine. That one point is certainly perceived as a much larger difference than the difference between an 87 point wine and an 88 point wine or between a 93 and a 94.

Parker gave the Melville chards (estate and INOX) around 88 or 90 (can't remember the exact details). I bought the INOX based on Jones' recommendation and I thought that it was a good wine and the 90 point or so was about right. Jones and I tried the estate at the First Street wine shop and both agreed that the estate was showing very very well. In fact, I could see that Jones was regretting getting 11 or so cases of the INOX when the estate, which is less expensive, was showing so well. I think timing alone can affect one's perception a few points (even 3-4 points) either way.
 
Posts: 1322 | Location: Fremont, CA | Registered: Nov 15, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Board-O- WA gave the Andrus Rsv 86 points. While I only thought it was an 88-89, I thought that was a bit rough too. And I thought it was at least 2 points better than the WS-94 Stags Leap. But then, $135 for an 89 point wine?
 
Posts: 1886 | Location: Mammoth, Calif | Registered: Apr 12, 2002Reply With QuoteEdit or Delete MessageReport This Post
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I've had several bottles of the Dijon Clones and am in total agreement. Clean and crisp, the way a well-done chardonnay should taste. And this is a well-done chardonnay that is deserving of a 90-plus points rating.
 
Posts: 4425 | Location: New Orleans | Registered: Oct 25, 2001Reply With QuoteEdit or Delete MessageReport This Post
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At just under $20 a bottle, I'm going to pick up a half case this week.
 
Posts: 22206 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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For what it's worth, I think the Parker rating was for a 2000 Melville INOX not the 2001 we've been drinking. Parker gave the 2000 Neyer's Carneros an 89 and WS was 92. I like the Neyer's (have had quite a few this year) to the tune of at least a 91 or 92.
Also, I recently brought a bottle of the Neyers into a local restaraunt for friends to drink. "rave reviews" plus one wait person who nabbed a taste insisted I tell her where to get some.

[ 08-24-2002, 04:47 PM: Message edited by: mountainman ]
 
Posts: 1557 | Location: Northern California | Registered: Dec 05, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Board- O

I totaly feel as you do about the chardonay. My wife and I really don't care for chardonay that much, when we tasted this last spring, we bought a case! We since have tried others, even the Ovation which parker gave 89pts, and we still prefer the Pine Ridge.

On another note, I don't see how in the H*** he thinks the 99 Shafer Cabernet is only a 90 pt wine. If it is truly a 90 pt wine I would die for a 95 pointer.
 
Posts: 450 | Location: Oregon | Registered: Jun 19, 2002Reply With QuoteEdit or Delete MessageReport This Post
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GATC: [Smile]
 
Posts: 2050 | Location: New Jersey | Registered: Mar 22, 2002Reply With QuoteEdit or Delete MessageReport This Post
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How about the difference between a 94 and a 95? There's a surfeit of 94's, but a paucity of 95's.
 
Posts: 22206 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Thank you for this great suggestion!
Like Vista, I am typically not a fan of most domestic Chard, however, based on your rec's I p/u'd 2 bottles and we thought it was excellent. I am going back today to purchase a few more.
 
Posts: 2961 | Location: So Cal | Registered: Oct 29, 2001Reply With QuoteEdit or Delete MessageReport This Post
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The '99 Pine Ridge Dijon Clones is also worth seeking out.
 
Posts: 287 | Location: Portland,OR | Registered: Feb 23, 2002Reply With QuoteEdit or Delete MessageReport This Post
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I'm glad you liked it, PE. At $19.83, it's also a great buy.
 
Posts: 22206 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Got it at Winex @17.99 per, I also picked up 2 '99's elsewhere for 21.99 per. As a non-chard drinker I will be interested in trying it and comparing with the '00.
PE
 
Posts: 2961 | Location: So Cal | Registered: Oct 29, 2001Reply With QuoteEdit or Delete MessageReport This Post
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P E, et al
I would love to have someone post TN's/preferences for the '99 vs. the '00, as both are available here.
I've also really enjoyed the '00 but recently found some '99.

Better Red Than Not!
 
Posts: 220 | Location: West Hills, CA | Registered: Dec 04, 2001Reply With QuoteEdit or Delete MessageReport This Post
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I just found the Pine Ridge DC Chard for $20. Yeah. The wine store was out for 3 months. Thanks all for reminding me to look for this.
 
Posts: 1639 | Location: Austin, Texas | Registered: Jan 08, 2002Reply With QuoteEdit or Delete MessageReport This Post
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I'm glad to see more wineries making chardonnays that aren't over oaked, although it does seem like the general public buys a lot of chardonnays that are.
 
Posts: 1322 | Location: Fremont, CA | Registered: Nov 15, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Board-O

We like the Dijon Clones as well, largely based on QPR. Another good one from Pine Ridge is the Viognier-Chenin Blanc, I think it was $9-13.
 
Posts: 311 | Location: Washington, DC (Northern VA really) | Registered: May 07, 2002Reply With QuoteEdit or Delete MessageReport This Post
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Thanks, Corkage. I'll look for it. After the '00 DC, I'd like to try something else from PR.
 
Posts: 22206 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Board-O - we like the Pine Ridge Chenin Blanc/Viognier as well. It's a good summer quaff and works well with food.
 
Posts: 1639 | Location: Austin, Texas | Registered: Jan 08, 2002Reply With QuoteEdit or Delete MessageReport This Post
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