2006 Honig Cabernet Sauvignon - USA, California, Napa Valley (5/9/2009) WIML89-90
Tasted May 9, 2009 at a retail tasting.
Dark garnet to purple color in the glass, clear hue throughout. Nose of currants, blueberries, plum and potpourri. Flavors of currants, cherries, plums and berries. Medium acidity, firm tannins, medium to full body. Hold a year or two or plan on a decent decant time. (89 pts.)
Joe ----- Wine is like potato chips around me...if it's open, it's gone.
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Had this after the '07 Caymus yesterday and actually liked it a bit more. This has a more high-toned fruit quality, plus a bit of cedar on the nose and palate. Only negative by comparison to the Caymus was that it displayed a little more heat out of the bottle, which blew off after about an hour. wiml's recommendations on a longish decant or hold is spot on - I'd also add that I think this wine will age quite well for another 4-5 yrs. 91-92 pts.
"Actually, it only takes one drink to get me loaded. Trouble is, I can't remember if it's the thirteenth or fourteenth." -- George Burns
Posts: 3622 | Location: Alpharetta, GA | Registered: Nov 17, 2001
