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Popped and poured. A very dark wine, with a savory nose that remined me of a bouquet of Italian herbs. This wine is a Friulian blend of Merlot, Refosco and Cabernet Sauvignon. Very smooth palate, good drying tannins and very pronounced crush berries. A nice surprise. A B+ in my book.
 
Posts: 520 | Location: Massachusetts | Registered: Oct 16, 2007Reply With QuoteEdit or Delete MessageReport This Post
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Wine Spectator Online    Wine Spectator Forums  Hop To Forum Categories  Tasting Notes    2000 Bastianich Vespa Rosso

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