Go easy on me, I am still trying to write "good" TNs. Had this a few nights ago with a good porterhouse.

Nose of black plum, vanilla and blackberrys. Medium to full bodied and full of dark fruit! Black plums, black plums and more black plums with vanilla, black cherry and big mouth drying tannins with the finish on the short side. This wine is still drinking young and needs more time. I have one bottle left and I will hold for another 3-5 years. If you are going to open this anytime soon have it wtih a steak! BrandO says: 89-90+

sounds yummy! thanks for the post