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Wine Spectator Online    Wine Spectator Forums  Hop To Forum Categories  Tasting Notes    1996 Chateau Beychevelle, Saint-Julien
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Served at the Steve8/TWC offline. Decanted ~ 2 hours. Dark ruby/garnet colour. Aromas of cassis, violets, molten black licorice, and cedar. Medium-bodied with vanilla, cedar, and cassis. Moderate finish, ~30s, with green pepper and berry fruit. 87 points (08/24/2004).
 
Posts: 8353 | Location: Toronto, Canada | Registered: Apr 17, 2002Reply With QuoteEdit or Delete MessageReport This Post
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Medium-dark ruby colour; opaque at centre. Aromas of cedar, cassis, tobacco, lead pencil. Medium-bodied, with cedar, black currant, camphor, lead pencil. Moderate finish, 30-35s. 90 points (07/31/2005).
 
Posts: 8353 | Location: Toronto, Canada | Registered: Apr 17, 2002Reply With QuoteEdit or Delete MessageReport This Post
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I really enjoyed this wine. It is drinking surprisingly well now and should hold up for several more years. Cedar, cigar and black fruit. Highly recommended for a less expensive Bordeaux. LP91
 
Posts: 2431 | Registered: Jan 11, 2003Reply With QuoteEdit or Delete MessageReport This Post
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Beycheville spends an incredible amount on their grounds, and they are beautiful! However, I think they should spend more on their vinyards and less on their grounds and perhaps they would warrant better scores for their wines!
 
Posts: 6199 | Location: Germantown, Tennessee | Registered: Oct 25, 2001Reply With QuoteEdit or Delete MessageReport This Post
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Isn't Beychevelle's winemaker not deliberately making wines more elegant ('classic') and with less complexity? I only have some 2000s (still, RP91) and I'm not planning to try them for a decade or so, but I imagine that lighter, 'elegant' wines may not be the best ones in lesser years. Roll Eyes


AKA New DutchDrinker
 
Posts: 1367 | Location: Tilburg, the Netherlands | Registered: Nov 13, 2002Reply With QuoteEdit or Delete MessageReport This Post
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I've found Beychevelle quite surprising in off years.
 
Posts: 2140 | Location: Pacific City, OR | Registered: Oct 26, 2004Reply With QuoteEdit or Delete MessageReport This Post
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benchland----Surprisingly Good or surprisingly Bad?
 
Posts: 6199 | Location: Germantown, Tennessee | Registered: Oct 25, 2001Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by latour67:
Beycheville spends an incredible amount on their grounds, and they are beautiful! However, I think they should spend more on their vinyards and less on their grounds and perhaps they would warrant better scores for their wines!


L67,

This is the 3rd time I have heard this. A friend that visited Beycheville a few years ago told me they seemed to spend more time pruning shrubs than vines. Confused


"There's no substitute for pulling corks"
Alexis Lichine
 
Posts: 4459 | Location: Toronto, Ontario, Canada | Registered: Mar 25, 2003Reply With QuoteEdit or Delete MessageReport This Post
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Beychevelle was the first Bordeaux estate I visited, back in the hot summer of '03. They have an enormous amount of land there, not all is under vines. I'm sure they have some Polish dudes Cool to take care of the grass, trees and flowers. What I saw was very modern equipment, I heard a professional story from a very attractive young lady Razz and I'm sure the winemaker knows what he's doing... Confused Razz


AKA New DutchDrinker
 
Posts: 1367 | Location: Tilburg, the Netherlands | Registered: Nov 13, 2002Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by New DutchDrinker:
I heard a professional story from a very attractive young lady Razz and I'm sure the winemaker knows ... Razz


I've seen her pictures.
They are on my domain below,
just add the first 3 letters of your last name after .com/
(all lower case)
Wink
 
Posts: 3576 | Location: Florida | Registered: Jun 10, 2005Reply With QuoteEdit or Delete MessageReport This Post
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At the Toronto offline:

The wine had a nose of cedar with a hint of shoe polish. Nice frame but young. Should improve. 86-89


Just one more sip.
 
Posts: 22473 | Location: NY | Registered: Oct 18, 2001Reply With QuoteEdit or Delete MessageReport This Post
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