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Talley Vineyards Dinner with Brian Talley
Wednesday March 24th 6:30 reception, 7:00 seating
L'auberge - Dayton, OH
$85 per person plus tax/tip

Talley has been a personal favorite for years, so I am very pleased to have Brian in, and pair a menu from Chef Udo Prambs with the wines. We expect this to sell out! Any questions, please contact me personally....

Darrin Ballman
Wine Director/Sommelier
L'Auberge Restaurant
4120 Far Hills Ave.
Dayton, OH 45429
dballman@laubergedayton.com
www.laubergedayton.com
PH 937-299-5536
 
Posts: 3 | Location: Dayton, Ohio | Registered: Feb 19, 2003Reply With QuoteEdit or Delete MessageReport This Post
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