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| | | Topic | Topic Starter | Replies | Views | Last Post |
|---|
 | | Standing a 94 Monte Bello? | MapleFan | 10 | 6239 |
by MapleFan |
| | New to this site | rdilauro | 2 | 2752 |
by GregT |
| | sub-regions | canuck | 5 | 3633 |
by Merengue |
| | What's next after California Cab? Page 1 2 | davec | 27 | 15100 |
by davec |
| | Live Seminars with Wine Spectator at NY Wine Expo, March 2-3 | The Schoolmarm | 0 | 1580 |
|
| | Temperature vs. Aeration | Dave DeWhitt | 6 | 4023 |
by GregT |
| | Where to start Page 1 2 | Clrv | 26 | 14754 |
by NewOrleansWinosaur |
| | Tasting differences | Trotters | 1 | 2464 |
by NewOrleansWinosaur |
| | New Wine Drinker | Gunfreak | 1 | 2652 |
by NewOrleansWinosaur |
| | Finding similar wines | christinel | 9 | 5170 |
by GregT |
| | Pairing question | kingofcool | 17 | 9045 |
by Board-O |
| | cold temperatures and wine | perlasteve | 3 | 2736 |
by perlasteve |
| | This may be a dumb question, but... Page 1 2 | MapleFan | 26 | 12429 |
by MapleFan |
| | The best Sauvignon Blanc Page 1 2 | winetoursvalparaiso | 28 | 24890 |
by Board-O |
| | Wine Tasting Party | JohnBev | 8 | 4952 |
by hippomon |
| | Decanting champagne? | VinT | 22 | 10301 |
by wine+art |
| | Gift | DAS | 2 | 4147 |
by Merengue |
| | Far out of my element, please help. | justinkirshman | 8 | 4448 |
by PurpleHaze |
| | Refrigerating wine | glfgryhwk | 5 | 4008 |
by glfgryhwk |
| | tokaji maturation | xerula | 10 | 4981 |
by g-man |
| | Champagne | Clrv | 13 | 5506 |
by Hunter |
| | Natural cellar conditions-Advice welcomed | Merengue | 19 | 7400 |
by Vino's daddy |
| | Italian Wine Pronunciation | mitPradikat | 0 | 2577 |
|
| | Best Questions to ask at wine tasting? | Ambiance | 6 | 4398 |
by WEc |
| | Learning to taste/experience wines | davec | 16 | 6533 |
by gigabit |
| | Alban drinking windows? | VinT | 1 | 2065 |
by Wine doc |
| | Certification Advice | Bordeaux4Wino | 1 | 2429 |
by GregT |
| | Finding a Wine Cellar Program... Page 1 2 | Tom Drought | 35 | 27495 |
by SD-Wineaux |
| | sweet wine & dry wine | Lukabrasi187 | 9 | 4112 |
by indybob |
| | Sommelier course in NYC | dzhou | 0 | 1822 |
|
| | US Pinot Noir appellations | Merengue | 7 | 3587 |
by Merengue |
| | Need storage temperature help | DerekS | 20 | 8086 |
by ratso |
| | Reverse blow wine tasting | Mistermead | 8 | 3939 |
by jorgerunfrombulls |
| | What Does Manufactured Mean in a TN? | Sid_Mac | 20 | 6175 |
by Sid_Mac |
| | UCD Wine course | JohnD | 2 | 2556 |
by JohnD |
| | Vintage Champagne | we know pinot | 2 | 3113 |
by Lakersguy |
| | Introductory Sommelier Course | KMLimon | 14 | 12876 |
by Berno |
| | Best Red Wine for Cooking | Wine On Line | 23 | 19851 |
by konetkar500 |
| | Daily offering email lists | kingofcool | 3 | 2265 |
by JCT1000 |
| | Come on wine newbies, no new questions? | billhike | 3 | 3399 |
by Board-O |
| | chocolate wine? | marinelli | 10 | 6660 |
by bman |
| | What Is A Good Pinot Noir Value? Page 1 2 | Sid_Mac | 38 | 13032 |
by Castle Peak |
| | Affordable Burgundy? | Sid_Mac | 8 | 6072 |
by PD2K |
| | Decanting styles | Sweatred | 7 | 6564 |
by PD2K |
| | What type of wine is good for 1-20 years? | proventheory | 8 | 3812 |
by PD2K |
| | Storage in Lake | johninch | 5 | 4659 |
by PD2K |
| | wine cellar | perlasteve | 4 | 3495 |
by PD2K |
| | Short term wine storage. | Philip12345 | 4 | 3068 |
by PD2K |
| | Any suggestions for a sweet wine for my wife? | Sergio Rodriguez | 17 | 4660 |
by PD2K |
| | Humidity issue with my eurocave | Gkapoor | 1 | 2402 |
by Stefania Wine |
