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| | | Topic | Topic Starter | Replies | Views | Last Post |
 | | What is 'Under Bond'? | SG Wine Lover | 10 | 4806 |
by Pauly |
| | When to decant port | bman | 20 | 5452 |
by portsmouth |
| | tannins vs. acids | asv | 9 | 3233 |
by Chadwick |
| | Paging The Schoolmarm | vinosnob | 4 | 2511 |
by vinosnob |
| | Reisling classifications | lrp | 13 | 5619 |
by The Schoolmarm |
| | Tannin | tomtom | 8 | 2779 |
by The Schoolmarm |
| | Decanting problem! Latour 82 | gyen23 | 8 | 3410 |
by ronmc2 |
| | vinotemp | howzit | 7 | 3919 |
by RJonesUSC |
| | Port Tasting Classes | Sun | 0 | 1535 |
|
| | Burgundy blunder | Pisoni Melchor | 7 | 3196 |
by fivetooth |
| | Corked Wine? | Sharpe | 24 | 9120 |
by SD-Wineaux |
| | Wine classes in Bay area | kencha | 1 | 3064 |
by tanglenet |
| | Magnotta Winery | Canadianfem | 3 | 2561 |
by jump |
| | wine scores | ebgardner | 3 | 2768 |
by Wine4me |
| | Alchohol and Food | spo | 17 | 5863 |
by spo |
| | Wine Storage Question | LeftyHighview | 3 | 2503 |
by Brokefrombuyingwine |
| | Sonoma/Napa | PeteMorris | 1 | 1980 |
by B Squad |
| | to drink now or drink later pinot noir | malissa | 2 | 2989 |
by Scott Butler |
| | Storage | DNelson | 9 | 3262 |
by SD-Wineaux |
| | Sample tests | KLong | 0 | 2121 |
|
| | Wine logistics | dermevalsenra | 6 | 3413 |
by Sitire |
| | "Dry" wine | SeeJay | 2 | 2324 |
by SeeJay |
| | is it a faulty wine? | GILO ASSIF | 4 | 2576 |
by GILO ASSIF |
| | Viscous taste, no RS | winemom | 5 | 2557 |
by benchland |
| | cough syrup taste? | rogboone | 4 | 2709 |
by Pauly |
| | Selbach vs Selbach-Oster | LJinBC | 2 | 2209 |
by LJinBC |
| | Learn about Carmenere from Chile Page 1 2 | Max Morales (Andes Wines) | 32 | 11453 |
by Dave Dionysus |
| | good wine/bad wine/bad palate? | asv | 6 | 4080 |
by PurpleHaze |
| | Tasting Chilean Premium Wines | Max Morales (Andes Wines) | 8 | 4955 |
by Max Morales (Andes Wines) |
| | Wine Stoppers | Rudiger | 7 | 3487 |
by spo |
| | wine time | cluelessaboutwine | 0 | 1685 |
|
| | Anyone Here Live In Louisville Kentucky Area??? | jonesy | 2 | 2934 |
by jonesy |
| | French Oak Barrels | tanglenet | 22 | 8151 |
by Jean Eric |
| | cork expansion | pjc1414 | 3 | 2151 |
by Markus Randall |
| | Wine course/school | apoz | 1 | 2430 |
by The Schoolmarm |
| | French Wine Page 1 2 | spo | 36 | 11069 |
by SD-Wineaux |
| | Travel Shock | Essencia | 6 | 3187 |
by tomtom |
| | sparkling merlot | Julie13 | 3 | 2640 |
by Emilio |
| | Hurricane Katrina | DNAGuy | 6 | 2655 |
by Hunter |
| | I need a 2-3 course to take my Level I class? | Lisa Rene | 1 | 2045 |
by The Schoolmarm |
| | making of PX sherries | radish | 6 | 2622 |
by radish |
| | Sparkling Wines | mady | 7 | 4239 |
by Alexandre fr |
| | Kosher Wine | spo | 7 | 5163 |
by yaron |
| | very much a beginner | jahrules | 19 | 5884 |
by jahrules |
| | Learn Italian | PurpleHaze | 9 | 3548 |
by Wine Kamikaze |
| | Why is Chateau Petrus unclassified? | Parallele XLV | 3 | 3224 |
by Rik |
| | Glossary Question...Help, please. | Donald Sullivan | 10 | 3884 |
by mneeley490 |
| | What do you smell in wine before swirling and after swirling? | The Schoolmarm | 15 | 5413 |
by Rik |
| | Off Site Storage | AvenueVine-Dave | 0 | 1499 |
|
| | screw caps | Walt | 20 | 4383 |
by vinserve |
